Organic Dairy Farm Tour

  • Event
  • Sunday, July 20, 2014
Details:
Join Us for a Dairy Farm Tour!

As cheese lovers, we know that delicious cheese starts with delicious milk! Come to see where the art and science of cheesemaking truly begins by spending a morning on a working dairy farm. Tucked into Vermont’s Champlain Valley, Kimball Brook Farm is home to a herd of 200 cows which produce a complete, nutritious health food: Vermont organic milk!

Kimball Brook has been a Certified Organic farm since 2005, producing tasty and wholesome grass-grazed dairy. On Sunday, July 20th, the DeVos Family of Kimball Brook Farm is opening its farm. Participants will see the sustainable practices the farm family has put in place to care for their land and animals, learn about daily life on a dairy farm, and enjoy breakfast in this beautiful working landscape.

The tour will include coffee, a locally sourced breakfast, and some delicious dairy treats to keep you fueled for a full day.

Please see below for tour details:
Date: Sunday, July 20, 2014
Time: 7:45 to 10:00 AM

Transportation: A bus will be providing transportation to and from the farm. The bus will be picking up guests at Shelburne Farms and returning them to Shelburne Farms in time for those that have tickets to the Vermont Cheesemakers Festival.

Space is limited. Please reserve your spot by emailing Jill Monti at jmonti@newenglanddairy.com or calling 617-734-6750 x 11 by Monday, July 14th.

Contact:
Jill Monti
617-734-6750 x 11
jmonti@newenglanddairy.com